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Cafe 101 Menu

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Welcome to Café 101 

 
Seating For Café 101 is by reservation only please call for reservations 506-3859
 
 
  We will be serving lunch Monday and Tuesday only July 1 - August 12.  
 
Lunch is $11 (including tax).
 
Patrons receive an appetizer, entrée, dessert and beverage. Vegetarian meals are available by request.
Gratuities are welcome and help fund student scholarships.
Credit cards are accepted at Café 101.
 
Café 101 is open to the public; however, seating is limited and reservations are required.    
 
 
Please Note - Our menu is subject to change based upon product availability and vendor delivery

 

Lunch Menu

 Monday & Tuesday

August 3 & 4 2015 
 

Appetizers 

(First Course)

 

Choose From:

 

Frisee Bacon and Blue Cheese Salad

A blend of frisée and arugula tossed with blue cheese, sweet tomatoes, crispy apple wood smoked bacon and topped with a poached egg

 

Roasted Asparagus and Red Pepper Soup

Creamy fresh asparagus soup teamed with sweet roasted red pepper soup finished with shaved parmesan

 

 

Starter

 (Second Course)

 

Choose From:

 

Pan Sautéed Black Mussels with Leeks and Garlic

Plump black mussels sautéed with garlic, leeks and white wine butter

 

Oregon Style Lamb Patty

Fresh ground Lamb blended with fresh herbs and spices and flame grilled. Served with a wild mushroom sauté and feta cheese

 

Entrées 

Choose From: 

 

Northwest Roast Stuffed Pork

Center cut loin of pork stuffed with spinach and oven roasted. Served with Pinot-mushroom ragout, leek mashed potatoes and fresh asparagus

 

Pacific-Asian Pan Roasted Filet of Salmon

Fresh filet of salmon dusted in Asian spices and pan roasted. Served over soba noodle salad with crisp vegetables

 

Espresso Rubbed Filet Mignon

Petite filet mignon rubbed with an espresso-Ancho spice rub and flame grilled and served with mushroom-garlic herb butter, leek mashed potatoes and fresh asparagus

 

 

 Dessert 

 

Molten Chocolate Espresso Cake

Coffee flavored rich chocolate cake with a warm molten center

 

Crème Brûlée

Rich caramelized custard served with fresh berries

 

  


Lunch Menu 

 Wednesday & Thursday

There will be no lunch service Wednesday through Friday

July 1 - August 30,2015 

 

 

 

 

 


   Please Note - Our menu is subject to change based upon product availability and vendor delivery 

______________________________________________________________________________________________________________________________________ 

Lunch 

Closed on Fridays over the summer 
  

Please Note - Our menu is subject to change based upon product availability and vendor delivery

 

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Daytona State College 1200 W. International Speedway Blvd., Daytona Beach, Florida 32114 (386) 506-3000

Daytona State College is an equal opportunity institution.

Last updated: 2015-08-03T13:40:56.848Z