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Cafe 101 Menu



Welcome to Café 101

Seating For Café 101 is by reservation only please call for reservations 506-3859
  We will be serving lunch Monday through Thursday during our Summer  A semester,  May 26 - June 30.  
Lunch is $11 and dinner is $15 (including tax).
Patrons receive an appetizer, entrée, dessert and beverage. Vegetarian meals are available by request.
Gratuities are welcome and help fund student scholarships.
Credit cards are accepted at Café 101.
Café 101 is open to the public; however, seating is limited and reservations are required.    
Please Note - Our menu is subject to change based upon product availability and vendor delivery


Lunch Menu


May 26, 2015 

 Buffet to Feature: 



Chef Attended Carving Station Featuring:


Roast Beef Tenderloin

Caramelized Onions, Garlic Mushrooms, Jus de Veau lie


Cavatelli Pasta Salad


Honey Dijon Roast Pork Tenderloin


Mashed Potatoes


Herb Buttered Zellwood Corn


Seafood Salad


Smoke Roasted Breast of Chicken


Key West Caesar





Please choose from a variety of fresh made desserts


Lunch Menu 

 Wednesday & Thursday

May 27 & 28, 2015 




Choose From:


Pulled Pork Spring Roll

Barbecue pulled pork wrapped in a crispy spring roll wrapper and fried golden. Served with an Asian style barbecue sauce and a sweet corn relish


Bacon and Bleu Salad

Fresh crisp greens, ripe tomatoes, cucumbers, sweet red onions, apple wood smoked bacon and crumbled blue cheese. Served with a spring onion vinaigrette





Choose From:


Seared Salmon with Roasted Fennel and Tomatoes

Fresh Atlantic salmon filet pan seared and served with wild rice pilaf, roasted fennel and confit tomatoes


Pan Seared Breast of Duck

Farm raised breast of duck glazed with an orange maple sauce and served with wild rice pilaf and fresh vegetables


Stuffed Veal Rouladen

Tender premium veal cutlet stuffed with spinach, bacon, and garlic and served with a classic demi-glaze, wild rice pilaf and fresh vegetables


Caribbean Pork Loin Chop

Center cut pork loin chop rubbed with curry spices and fresh herbs and flame grilled. Served with mango chutney, wild rice pilaf and fresh vegetables






Please choose from our freshly prepared dessert selection 







Please Note - Our menu is subject to change based upon product availability and vendor delivery






Closed on Fridays over the summer














Pease Note - Our menu is subject to change based upon product availability and vendor delivery


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Daytona State College 1200 W. International Speedway Blvd., Daytona Beach, Florida 32114 (386) 506-3000

Daytona State College is an equal opportunity institution.

Last updated: 2015-05-27T11:57:11.531Z